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History of BullRing Sports Grille
The BullRing Sports Grille was purchased
by it’s present owner in November, 1974.
By 1976 it was decided that the BullRing
needed to be enlarged. A major addition
was constructed on the North side of the
building, doubling the capacity of the
restaurant. After the expansion of the
building, it was decided in 1977 to add an
additional kitchen with convenient pick-up
window on the North side of the building
and an office facility above it. In 2005 a
key decision was made to give a new
facelift to both the interior and exterior of
the restaurant.
Mid 2006, local neighbors were surveyed
to get their opinions on the total
restaurant operation. With their help, the
BullRing was able to tweak some of the
final detailing of the building and cuisine.
We are known for our famous Wet Burrito,
our Mexican food line also includes
chimichangas, enchiladas and quesadillas
to name a few. Our menu doesn’t stop
there we serve a melting pot of different
cuisine’s including sandwiches, steaks,
seafood and pizzas up to 16”.
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